OUTING AT THE POTATO PARK PISAC, CUSCO (FRIDAY, 27 JUNE 2008) |
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The Potato Park is a Collective Biocultural Heritage Protected Territory of indigenous Quechua communities that celebrates an enormous diversity of native potato varieties and other Andean cultivars, including quinua, kiwicha, tarwi, olluco, oca and mashua, that form part of the food systems of the six communities (Amaru, Chawaytire, Cuyo Grande, Sacaca, Paru paru y Pampallacta) in the district of Pisac, southern Peru, that have united together to manage their territory, which serves as a “living library” of the native potato’s genetic diversity. In the Potato Park, indigenous people learn about their rights to biological resources and the potential advantages derived from their uses. The Park’ plans include the development of economic activities like agroecotourism, commercialization and training based in sustainable agriculture and community ecosystem management. Additionally, it is founded as the pilot for the largest landscape conservation initiative in the Andean region. (For more information, visit the website: www.parquedelapapa.org)
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